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WASTECOOKING SEASON 1 & FEATURE

Georg Misch
AT 2015    81' 5x26'
⚬ Food ⚬ Green 

Synopsis

According to the UN Food and Agriculture Organization a third of all food produced worldwide is thrown away. In Europe, this is equivalent to 89 tons of groceries per year. How can we stop this waste? Author and cook David Gross goes on a road trip through Europe, cooking exclusively what others throw away. He meets unconventional top chefs, food activists, scientists and gourmets and calls our everyday consumer lifestyle into question.

Credits

Director

Georg Misch

Producer

Ralph Wieser

Production Company

Mischief Films

Cinematographer

Daniel Samer

Writer

David Gross

Editor

Marek Kralovsky

Music

Jim Howard

Sound

Tony Zhang, Georg Misch

Film Details

Runtimes 81' 5x26'
Spoken Languages German, English, Dutch, French
Production Countries Austria

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